It's cocktail time at Confetti HQ! We've whipped up a strawberries and cream cocktail perfect for the warmer days. It's delightfully refreshing but still rich and creamy. It would be perfect for an after-wedding brunch in the sunshine!

Strawberries and Cream Cocktail

3 strawberries

1 tsp granulated sugar

2 measures of white rum

1 measure of strawberry liqueur

1 measure of milk

1 measure of double cream

Ice

Muddle the strawberries and sugar together in the bottom of a shaker until quite smooth. Add the rest of the ingredients and shake well with ice. Pour into a chilled glass and serve with a strawberry on the side!

Enjoy!

Food styling and recipe creation by Ajda Mehmet. Ajda is a food stylist and food writer from London, currently living in Dubin. She loves nothing more than to share a simple meal with friends and loved ones, and aims to recreate the feeling delicious food gives people when she is styling food for photography. Thanks, Ajda! 

Gorgeous goblet from Dunnes.